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Sticky Tofu Noodle Bowl

Golden sesame tofu, noodles and a colourful mix of edamame, avocado and crunchy vegetables.

Sticky Tofu Noodle Bowl

Watch how it is made

The reel shared on @veganjoyciful.

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Before you start

Choose egg-free noodles. Contains soy and sesame; wheat noodles and regular soy sauce also contain gluten.

Sticky Tofu Noodle Bowl

Serves 2

Bowl

Tofu

Glaze

Method

  1. Cook noodles and edamame following their packets. Slice the vegetables.
  2. Cube the tofu; coat with cornflour and pepper. Pan-fry in oil until golden.
  3. Mix the glaze ingredients. Add to the tofu; simmer gently until glossy.
  4. Divide everything between two bowls and finish with spring onions.

Recipe credit: Tess Begg · @tessbegg. Method summarised by VeganJoyciful.

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