Orange Chocolate Truffles
A soft chocolate-orange centre inside a crisp chocolate shell.
Watch how it is made
The reel shared on @veganjoyciful.
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Before you start
Soak cashews for at least 4 hours. Choose dairy-free dark chocolate. Contains cashews; oat milk may contain gluten.
Orange Chocolate Truffles
14 truffles · 4 hours chilling, plus freezing and setting
Ingredients
Step by step
- Drain cashews and blend with oat milk until smooth.
- Warm this cream with the filling chocolate, oil, syrup and zest until melted. Cool, then refrigerate about 4 hours.
- Shape into balls and freeze 30–60 minutes.
- Melt coating chocolate with oil, dip the truffles and refrigerate until the shells set.
Original recipe and image: @nadiashealthykitchen.