Vegan Blueberry Panna Cotta
A blueberry layer under a creamy vanilla coconut panna cotta, set with agar and topped with fresh berries.
Watch how it is made
The reel shared on @veganjoyciful.
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Before you start
Agar must boil for 1–2 minutes to set. Let the first layer set before pouring the second, and pour the second layer once it has cooled a little.
Our own version inspired by the reel of @jadoresmoothies: the creator's exact quantities are not published on the web, so these amounts are ours.
Vegan Blueberry Panna Cotta
4 glasses · chill 3 hours
Ingredients
Step by step
- Blend blueberries with water and maple syrup, bring to the boil with the agar and boil 2 minutes. Divide between 4 glasses and chill 30 minutes.
- Bring coconut milk, sugar, vanilla and agar to the boil, stirring, and boil 2 minutes. Cool 10 minutes.
- Gently pour over the set blueberry layer.
- Chill at least 3 hours and decorate with blueberries and mint.
Inspired by the reel of @jadoresmoothies. Quantities and method by veganjoyciful.